Saturday, May 6, 2017

Spring baking -Salted Sakura muffins-


   

My baking time is less. It depends on my feeling.
At the moment I wanted to use salted Sakura in muffins.

Adding salted Sakura in my basic muffin ingredients is enough but need more fruity.
I baked strawberries and banana with salted Sakura on top.
Slight salty flavour matches muffins!


I love spring.
Everything is fresh. People, trees and flowers.

All I see outside is feeling my dream. I can absorb power of spring.

 

                    






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